Pastas & Entrees - Catering Menu
All pastas and entrees are served with our fresh baked bread.
Spaghettis
Spaghetti pasta topped with our homemade sauces.
Spaghetti Europa (traditional meat sauce)
Spaghetti Italia (vegetarian marinara)
$7.50 per person
Europa Lasagna
Our meat sauce, Italian sausage, black olives
and fresh cheeses layered with lasagna pasta.
$8.75 per person
Spinach and Cheese Manicotti
Tube pasta filled with ricotta, feta, and parmesan cheeses,
fresh spinach and garlic baked with your choice of sauce.
(Meat sauce, Italia or Alfredo)
$8.75 per person
Baked Spaghettis
Spaghetti pasta topped with your choice of sauce
and mozzarella cheese baked to perfection.
Alla Napoletana (topped with meat sauce)
Alla Venezia (topped with white sauce & gremolita)
Alla Marla (the napoletana and venezia side by side)
Alla Pesto (topped with a basil pesto white sauce)
$8.50 per person
Fettuccini Alfredo
A traditional San Francisco style garlic cream sauce
tossed with fettuccine pasta.
$8.75 per person
With Chicken and Mushrooms...$12.75 per person
With Scallops and Prawns…$14.50 per person
Sweet Pepper Tortellini
Cheese-filled tortellini tossed in our famous sweet red pepper cream sauce.
$11.50 per person
Ricotta Ravioli
Cheese-filled ravioli tossed in your choice of sauce.
(Meat, Italia, Alfredo, Sweet Pepper, Basil Pesto Cream)
$11.50 per person
Chicken Gorgonzola
Tender chicken sautéed with mushrooms and
sun-dried tomatoes in a gorgonzola cream sauce,
tossed with fettuccine pasta and topped with walnuts.
$13.00 per person
Chicken Picatta
Tender chicken poached in a traditional picatta sauce with garlic, lemon,
capers, green onion and tomatoes tossed with linguine pasta.
$12.75 per person
Salmon Picatta...$14.50 per person
Chicken Marsala
Pan seared chicken breast with a mushroom marsala sauce.
Served with roasted garlic mashed potatoes and seasonal vegetables.
$12.75 per person
Beef Marsala...$14.50 per person
Chicken Parmesan
Breaded chicken breast pan seared and baked with mozzarella cheese and homemade marinara sauce. Served with your choice of garlic mashed potatoes and seasonal vegetables or spaghetti pasta with marinara.
$11.50 per person
Eggplant Parmesan…$10.75 per person
Roasted Vegetable Penne
Fresh eggplant, zucchini, roasted red pepper, mushroom and
seasonal root vegetables grilled and tossed in a warm tomato
vinaigrette with linguine pasta and topped with fresh basil.
$10.00 per person
Clam Linguine
Clams steamed in white wine tossed with butter and linguine pasta.
$12.75 per person
Prawns Pinolle
Sautéed prawns with fresh spinach, tomatoes, pine nuts
and feta tossed with linguine pasta.
$14.50 per person
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